Mobile Espresso Bars
Commercial espresso, grinding, refrigeration, and water in one self-contained cart.
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ESOM · Experiential Hospitality
ESOM is an experiential hospitality company built around espresso and specialty beverage bars. We design the guest experience, staff it with working baristas, and produce it on site — nationwide.
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The Basics
Hospitality used as the campaign rather than the catering line. Espresso State of Mind designs, staffs and produces beverage bars for brand activations, trade shows and corporate events, where the bar is a place guests gather and the drink is a reason to talk.
Clients often find ESOM searching for coffee catering. What ESOM delivers is experiential hospitality: coffee is the medium, not the product.
Nine: espresso, matcha and wellness, cold bar, espresso martini and after-hours, cocktail and after-hours as dry hire, froyo, dessert, mocktails, and cold lunch. Formats combine inside one build and one crew.
Brand activation agencies, event producers and corporate clients. ESOM has produced for Google, Meta, Adobe and American Express, and works white-label inside an agency's production team when the client should see one experience.
Long Island City, New York. ESOM produces nationwide, drawing crew from a network of more than 2,300 baristas in the market where the event is held.
ESOM · Start a Project
Tell us the city, date, audience, and what the moment has to do. We will come back with the bar, the serve, the crew, and the production plan around it.
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